Amara Cay Resort where laid-back luxury meets stunning ocean views. Picture swaying palm trees, a shimmering beachfront zero-entry pool, and lush tropical landscapes. Amara Cay features 110 tropical-inspired oceanfront rooms and suites, a lively Tiki Bar, Coastal-inspired restaurant ReelCatch, wedding and events spaces, thrilling watersports, 12 marina slips, wellness events, beachfront yoga, and more.
Amara Cay Resort is more than a resort; it is a retreat for the soul. Be a part of something bigger than yourself, where guest delight is our shared passion.
Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating all food and beverage operations, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inventory. The ideal candidate will have a passion for food and beverage, exceptional leadership skills, and a proven track record in managing a team in a fast-paced, high-end establishment.
- Bachelor's degree in Hospitality Management or related field preferred
- 3+ years of experience in food and beverage management, preferably in a hotel/resort setting
- Strong leadership and communication skills
- Ability to manage budgets and control costs
- Proficient in menu planning and development
- Understanding of inventory management and ordering procedures
- Ability to work flexible hours, including weekends and holidays
- ServSafe certification is a plus
